Shop Map Research Get the app
Premium Greek Olives Hand-Stuffed with Garlic

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Premium Greek Olives Hand-Stuffed with Garlic healthy?

Premium Greek Olives Hand-Stuffed with Garlic scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features high-quality ingredients such as organic green olives and organic garlic, which provide healthy fats and beneficial antioxidants.

How processed is Premium Greek Olives Hand-Stuffed with Garlic?

Premium Greek Olives Hand-Stuffed with Garlic is NOVA Group 3: Processed Foods.

Which ingredients drive Premium Greek Olives Hand-Stuffed with Garlic's score?

In Scout's ingredient-by-ingredient analysis, Organic Green Olives, Organic Garlic, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

98
Greek Extra Virgin Kalamata Olive Oil
Eridanous Lidl
95
Olives Medium Ripe Pitted Black
Sprouts
95
Olibites Pitted Green Grilled Olives
Olibites
$8.99
95
2X - Private Selection Kalamata Olives Whole
Private Selection

See more

Premium Greek Olives Hand-Stuffed with Garlic

World Gourmet
85 Excellent

Analysis updated July 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by World Wide Gourmet Foods
Category Olives
Summary

This product features high-quality ingredients such as organic green olives and organic garlic, which provide healthy fats and beneficial antioxidants. The use of sea salt and minimal additives contributes to a clean label. Despite being processed, the product maintains a high score due to its organic certification and lack of harmful ingredients.

Key ingredients 5

Organic Green Olives
Very Good

Organic green olives are a high-quality source of healthy monounsaturated fats. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They also contain antioxidants that support heart health and reduce inflammation.

Benefits

Rich in monounsaturated fats and antioxidants, which support cardiovascular health and reduce inflammation.

Organic Garlic
Good

Organic garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. Being organic, it is free from synthetic pesticides, enhancing its health benefits. It also adds flavor and nutritional value to the product.

Benefits

Contains compounds like allicin that may support immune function and cardiovascular health.

See more about Organic Garlic →
Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. It enhances flavor without the additives found in refined salts.

Risks

Excessive consumption of sodium can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor naturally.

See more about Sea Salt →
Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for maintaining the texture and moisture of the product. It does not contribute any nutritional value or health risks.

See more about Water →
Lactic Acid
Neutral

Lactic acid is used as a preservative to maintain freshness and prevent spoilage. It is naturally occurring and generally recognized as safe in food products. It does not significantly impact the nutritional profile of the product.

Benefits

Helps preserve the product by preventing microbial growth.

See more about Lactic Acid →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Olives