Organic Peach Fruit Spread - 15.5oz - Good & Gather™

Common questions

Is Organic Peach Fruit Spread - 15.5oz - Good & Gather™ healthy?

Organic Peach Fruit Spread - 15.5oz - Good & Gather™ scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This organic peach fruit spread contains beneficial ingredients like organic peaches, which provide vitamins and antioxidants.

How processed is Organic Peach Fruit Spread - 15.5oz - Good & Gather™?

Organic Peach Fruit Spread - 15.5oz - Good & Gather™ is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Organic Peach Fruit Spread - 15.5oz - Good & Gather™'s score?

In Scout's ingredient-by-ingredient analysis, Organic peaches counts in its favor; Organic cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Peach Fruit Spread - 15.5oz - Good & Gather™

Good & Gather
65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Target Corporation
Category Condiments
Summary

This organic peach fruit spread contains beneficial ingredients like organic peaches, which provide vitamins and antioxidants. However, it also includes organic cane sugar, a refined sugar that can contribute to increased calorie intake and potential blood sugar spikes. Despite being organic, the product is considered ultra-processed due to the inclusion of pectin and citric acid, which limits its health score.

Key ingredients 4

Organic peaches
Good

Organic peaches are a natural source of vitamins and antioxidants. Being organic, they are grown without synthetic pesticides or fertilizers, which enhances their nutritional profile. They provide dietary fiber and vitamin C, contributing to overall health.

Benefits

Rich in vitamins, antioxidants, and dietary fiber, supporting immune function and digestive health.

Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, commonly used to thicken jams and jellies. It is a soluble fiber that can aid in digestion and help lower cholesterol levels. However, its nutritional impact is minimal in small quantities.

Benefits

May aid in digestion and help lower cholesterol levels due to its soluble fiber content.

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Solution
Neutral

The solution consists of water, fruit pectin, ascorbic acid, and citric acid, which are used to preserve and stabilize the fruit spread. These components are generally recognized as safe and serve functional roles in food preservation. They do not contribute significant nutritional value.

Benefits

Helps preserve the product and maintain its texture and flavor over time.

Organic cane sugar
Bad

Organic cane sugar is a refined sugar that can contribute to increased calorie intake and potential blood sugar spikes. Despite being organic, it still poses similar health concerns as conventional refined sugars. Excessive consumption can lead to weight gain and metabolic issues.

Risks

High consumption may lead to weight gain, increased risk of diabetes, and other metabolic disorders.

Benefits

Provides quick energy but lacks significant nutritional benefits beyond caloric content.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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