At a glance
Summary
Pineapple is a nutrient-rich fruit that is minimally processed, providing essential vitamins, minerals, and antioxidants. Its natural sugars are balanced by fiber, making it a healthy choice. As a whole food with no additives, it scores highly for its excellent nutritional profile and minimal processing.
Key ingredients 1
PineappleVery Good
Pineapple is a nutrient-rich fruit that provides vitamins, minerals, and antioxidants. It is minimally processed and typically consumed fresh or canned without additives. The natural sugars in pineapple are balanced by fiber, making it a healthy choice.
Benefits
Rich in vitamin C and manganese, which support immune function and bone health. Contains bromelain, an enzyme that may aid digestion and reduce inflammation.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play