bettergood South American Heirloom Veggie Chip Blend
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product features a blend of nutrient-rich root vegetables like taro, sweet potato, parsnip, and beetroot, which are high in fiber, vitamins, and antioxidants. However, the use of palm oil, which is high in saturated fats and associated with environmental concerns, detracts from its health profile. Despite being processed, the ingredient list is relatively clean, with no artificial additives or preservatives, allowing for a fair score within its category.
Key ingredients 6
TaroGood
Taro is a nutritious root vegetable rich in fiber and antioxidants, supporting digestive health and overall wellness.
See more about Taro →Sweet potatoGood
Sweet potato provides vitamins and fiber, making it a wholesome ingredient for sustained energy and nutrition.
See more about Sweet potato →ParsnipGood
Parsnip is a root vegetable that offers dietary fiber and essential nutrients, contributing to healthy digestion.
See more about Parsnip →BeetrootGood
Beetroot is rich in antioxidants and nitrates, which may support blood flow and overall vitality.
See more about Beetroot →Sea saltGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Sea salt →Palm oilBad
Palm oil is often highly processed and contains unhealthy fats, which can be less desirable in a balanced diet.
See more about Palm oil →Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play