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Icelandic-Style Skyr Plain 0%

Common questions

Is Icelandic-Style Skyr Plain 0% healthy?

Icelandic-Style Skyr Plain 0% scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This Icelandic-Style Skyr is made from high-quality ingredients, including Grade A nonfat milk and beneficial live cultures, which support gut health.

How processed is Icelandic-Style Skyr Plain 0%?

Icelandic-Style Skyr Plain 0% is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Icelandic-Style Skyr Plain 0%'s score?

In Scout's ingredient-by-ingredient analysis, Grade A Nonfat Milk, B. Species, L. Acidophilus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Icelandic-Style Skyr Plain 0%

Central Market
95 Excellent

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by H-E-B
Category Yogurt
Summary

This Icelandic-Style Skyr is made from high-quality ingredients, including Grade A nonfat milk and beneficial live cultures, which support gut health. It is minimally processed, retaining its natural nutrients, and contains no harmful additives or excessive sugars, making it a nutritious choice for those seeking a healthy dairy option.

Key ingredients 6

Grade A Nonfat Milk
Very Good

This high-quality milk provides essential nutrients without added fat, supporting a healthy diet.

B. Species
Good

Part of Live and Active Cultures. These beneficial bacteria promote gut health and aid digestion, making the product a good probiotic source.

L. Acidophilus
Good

Part of Live and Active Cultures. These beneficial bacteria promote gut health and aid digestion, making the product a good probiotic source.

See more about L. Acidophilus →
L. Delbrueckii Subsp. Bulgaricus
Good

Part of Live and Active Cultures. These beneficial bacteria promote gut health and aid digestion, making the product a good probiotic source.

See more about L. Delbrueckii Subsp. Bulgaricus →
L. Paracasei
Good

Part of Live and Active Cultures. These beneficial bacteria promote gut health and aid digestion, making the product a good probiotic source.

See more about L. Paracasei →
S. Thermophilus
Good

Part of Live and Active Cultures. These beneficial bacteria promote gut health and aid digestion, making the product a good probiotic source.

See more about S. Thermophilus →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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