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Plain 2% Lowfat Skyr

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Common questions

Is Plain 2% Lowfat Skyr healthy?

Plain 2% Lowfat Skyr scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This skyr is made from high-quality Grade A lowfat milk and contains beneficial live and active cultures, which support gut health.

How processed is Plain 2% Lowfat Skyr?

Plain 2% Lowfat Skyr is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Plain 2% Lowfat Skyr's score?

In Scout's ingredient-by-ingredient analysis, Grade A Lowfat Milk, B. Species, L. Acidophilus count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Plain 2% Lowfat Skyr

Central Market
88 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by H-E-B
Category Yogurt
Summary

This skyr is made from high-quality Grade A lowfat milk and contains beneficial live and active cultures, which support gut health. It is minimally processed, retaining its natural nutrients, and lacks any harmful additives or excessive sugars, making it a nutritious choice.

Key ingredients 4

Grade A Lowfat Milk
Very Good

This high-quality milk provides essential nutrients and contributes to the creamy texture of the product.

B. Species
Good

Part of Live and Active Cultures. These beneficial bacteria support gut health and aid in digestion, making the yogurt a probiotic-rich food.

L. Acidophilus
Good

Part of Live and Active Cultures. These beneficial bacteria support gut health and aid in digestion, making the yogurt a probiotic-rich food.

See more about L. Acidophilus →
L. Delbrueckii Subsp.
Good

Part of Live and Active Cultures. These beneficial bacteria support gut health and aid in digestion, making the yogurt a probiotic-rich food.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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