Pure whey 100% isolate fraise

Decathlon
78 Good
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Summary

This whey protein isolate product provides a high-quality protein source with minimal lactose, making it suitable for muscle growth and recovery. However, it includes soy lecithin and sunflower lecithin as emulsifiers, which offer no nutritional benefits and may raise concerns about genetic modification and pesticide residues. The use of natural strawberry flavor, while enhancing taste, lacks transparency in sourcing and composition, which detracts from the overall clean label appeal.

At a glance

Beneficial ingredients 1
Harmful ingredients 3
Category Protein Powders

Key ingredients 5

Soy Lecithin
Bad

Soy lecithin is used as an emulsifier in many processed foods. It is derived from soybeans, which may be genetically modified and can contain pesticide residues. While it helps improve texture and mixability, it offers no significant nutritional benefits.

Risks

Potential allergen and may contain GMO residues.

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Natural Strawberry Flavor
Bad

Natural flavors are often used to enhance taste but can be derived from complex chemical processes. They lack transparency in sourcing and composition, which can be concerning for consumers seeking clean labels. Despite being labeled 'natural,' they are still processed additives.

Risks

Lack of transparency in ingredient sourcing and potential for undisclosed additives.

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Steviol Glycosides
Neutral

Steviol glycosides are natural sweeteners derived from the stevia plant. They provide sweetness without calories, making them a popular sugar substitute. While generally considered safe, they may have a slightly bitter aftertaste.

Benefits

Provides a calorie-free sweetening option without significant health concerns.

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Sunflower Lecithin
Bad

Sunflower lecithin is used as an emulsifier and is derived from sunflower seeds. It is less likely to be genetically modified compared to soy lecithin but still offers minimal nutritional value. Its primary role is to improve texture and stability in processed foods.

Risks

Potential allergen and minimal nutritional value.

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Whey Protein Isolate
Very Good

Whey protein isolate is a high-quality protein source derived from milk, offering a complete amino acid profile. It is highly bioavailable and supports muscle growth and recovery. Its low lactose content makes it suitable for those with lactose intolerance.

Benefits

Rich in essential amino acids and supports muscle repair and growth.

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Processing

Group 3 · Processed

Processed Foods

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