Bonne Maman Blackcurrant Conserve 370g

Common questions

Is Bonne Maman Blackcurrant Conserve 370g healthy?

Bonne Maman Blackcurrant Conserve 370g scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This conserve is ultra-processed, which limits its potential health score.

How processed is Bonne Maman Blackcurrant Conserve 370g?

Bonne Maman Blackcurrant Conserve 370g is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Bonne Maman Blackcurrant Conserve 370g's score?

In Scout's ingredient-by-ingredient analysis, Blackcurrant counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bonne Maman Blackcurrant Conserve 370g

Bonne Maman
60 Fair

Analysis updated August 2026 · How Scout scores

$41.78 · 370 g · pack of 2 · $3.20 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Andros Group
Category Condiments
Summary

This conserve is ultra-processed, which limits its potential health score. It contains a high amount of refined sugar, which is linked to negative health impacts such as obesity and diabetes. However, it does include blackcurrants, which are beneficial due to their vitamin C and antioxidant content, providing some nutritional value.

Key ingredients 5

Blackcurrant
Good

Blackcurrants are rich in vitamin C and antioxidants, which support immune function and reduce oxidative stress. They are a whole food ingredient with natural sugars and beneficial phytonutrients. The presence of anthocyanins may offer additional health benefits.

Benefits

Rich in vitamin C and antioxidants, supporting immune health and reducing oxidative stress.

See more about Blackcurrant →
Brown cane sugar
Neutral

Brown cane sugar is less refined than white sugar but still contributes to calorie intake without significant nutritional benefits. It retains some molasses, which provides minimal minerals. Its impact on health is similar to that of refined sugar when consumed in excess.

Risks

Excessive consumption can lead to similar health issues as refined sugar, such as weight gain and increased risk of metabolic diseases.

Benefits

Contains trace amounts of minerals due to retained molasses, but overall nutritional benefits are minimal.

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Concentrated lemon juice
Neutral

Concentrated lemon juice provides acidity and flavor, with some vitamin C content. It is a processed form of lemon juice, lacking the fiber and full nutrient profile of fresh lemons. Used primarily for its preservative and flavor-enhancing properties.

Benefits

Provides vitamin C and enhances flavor, though benefits are limited compared to fresh lemons.

Fruit pectin
Neutral

Fruit pectin is a natural gelling agent derived from fruits, used to thicken and stabilize jams. It is a fiber that can aid in digestion but is present in small amounts in this product. Its primary role is functional rather than nutritional.

Benefits

May aid digestion due to its fiber content, though benefits are minimal in the quantities used.

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Sugar
Bad

Refined sugar is associated with negative health impacts such as increased risk of obesity and diabetes. It is a highly processed ingredient with no nutritional benefits. Excessive consumption can lead to metabolic issues and dental problems.

Risks

High intake of refined sugar can contribute to obesity, type 2 diabetes, and dental cavities.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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Amazon pricing & content

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