Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz.

Common questions

Is Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz. healthy?

Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz. scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains cucumbers, which are a beneficial ingredient due to their low calorie content and nutritional benefits.

How processed is Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz.?

Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz. is NOVA Group 3: Processed Foods.

Which ingredients drive Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz.'s score?

In Scout's ingredient-by-ingredient analysis, Sodium Benzoate, Polysorbate 80, Natural Flavor are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Vlasic Kosher Dill Pickle Spears Keto Friendly 80 fl. oz.

vlasic
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 3
Owned by Conagra Brands
Category Condiments
Summary

This product contains cucumbers, which are a beneficial ingredient due to their low calorie content and nutritional benefits. However, the presence of sodium benzoate and polysorbate 80, both synthetic additives, raises concerns about potential health impacts. Additionally, the use of 'natural flavor' lacks transparency, contributing to its processed nature and limiting its score.

Key ingredients 9

Cucumbers
Neutral

Fresh whole vegetables used as the base of the product, providing hydration and fiber.

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Water
Neutral

Essential liquid used for the brine solution.

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Distilled Vinegar
Neutral

Standard fermented vinegar used for acidity and preservation.

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Salt
Neutral

Basic culinary salt used for flavor enhancement and curing.

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Calcium Chloride
Neutral

Firming agent commonly used in pickling to keep vegetables crisp.

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Turmeric Extract
Neutral

Plant-derived extract commonly used to provide a natural yellow color.

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Sodium Benzoate
Bad

Synthetic chemical preservative added to prevent microbial growth and extend shelf life.

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Polysorbate 80
Bad

Processed additive flagged under Scout's ingredient doctrine.

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Natural Flavor
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

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Processing

Group 3 · Processed

Processed Foods

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