At a glance
Summary
This chocolate product contains beneficial ingredients such as cocoa mass, desiccated coconut, and cocoa butter, which provide antioxidants and healthy fats. However, it is high in added sugars and is classified as ultra-processed due to the inclusion of maltodextrin and the overall processing level. Despite the presence of some nutritious components, the high sugar content and processing level limit its health score.
Key ingredients 7
Cocoa PasteGood
Rich in antioxidants and provides the natural, wholesome base of quality chocolate.
See more about Cocoa Paste →Cocoa ButterGood
A natural fat source from the cacao bean that gives chocolate its smooth texture without artificial additives.
See more about Cocoa Butter →Vanilla BeanGood
A natural flavoring ingredient offering authentic taste without synthetic additives.
See more about Vanilla Bean →Coconut Milk PowderGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Coconut Milk Powder →Coconut Flower SugarNeutral
A less refined sweetener that provides carbohydrates and flavor, though still functions primarily as added sugar.
Grated CoconutNeutral
Whole food ingredient adding texture and natural plant fats.
MaltodextrinBad
A highly processed carbohydrate used as a filler or carrier agent with a high glycemic index.
See more about Maltodextrin →Processing
Ultra-Processed Foods
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