At a glance
Summary
This product contains a simple ingredient list primarily composed of tomato pulp and puree, with citric acid as an acidity regulator. While it is processed, it lacks harmful additives such as artificial colors, flavors, or seed oils, which is favorable. The presence of a single additive and its processed nature slightly limit its score, but the overall clean label and nutritional profile are positive aspects.
Key ingredients 5
Pulpe de tomatesNeutral
This ingredient is a natural tomato pulp, providing a base for the product without added flavors or preservatives.
Purée de tomates mi-concentréeNeutral
Tomato purée adds a smooth texture and concentrated tomato flavor, maintaining the natural qualities of the ingredient.
SelNeutral
Salt is used for flavor enhancement and preservation, but in moderation it does not pose significant health concerns.
Correcteur d'acidité : acide citriqueNeutral
Acide citrique helps regulate acidity and preserve the product, commonly used in processed foods.
En:e330Neutral
E330 is citric acid, a common additive that adjusts acidity and acts as a preservative.
See more about En:e330 →Processing
Processed Foods
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