Mélange Recette du Forez

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Mélange Recette du Forez healthy?

Mélange Recette du Forez scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of beneficial nuts and raisins, which provide healthy fats, antioxidants, and natural sugars.

How processed is Mélange Recette du Forez?

Mélange Recette du Forez is NOVA Group 3: Processed Foods.

Which ingredients drive Mélange Recette du Forez's score?

In Scout's ingredient-by-ingredient analysis, Walnuts, Almonds, Hazelnuts count in its favor; Sunflower Oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mélange Recette du Forez

Maison Bassinet
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category Nuts
Summary

This product contains a mix of beneficial nuts and raisins, which provide healthy fats, antioxidants, and natural sugars. However, the inclusion of sunflower oil, a processed seed oil, and the presence of sulfur dioxide as a preservative, slightly detract from its overall healthfulness. The processing level also limits the score, despite the presence of nutrient-rich ingredients.

Key ingredients 7

Walnuts
Very Good

Walnuts are a rich source of omega-3 fatty acids and antioxidants. They support heart health and have anti-inflammatory properties. Their nutrient density makes them a beneficial addition to any diet.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in healthy fats, antioxidants, and essential nutrients that support cardiovascular health.

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Almonds
Very Good

Almonds are high in monounsaturated fats and vitamin E. They contribute to heart health and provide antioxidant benefits. Their nutrient profile supports overall health and wellness.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Provide healthy fats, protein, and essential vitamins and minerals.

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Hazelnuts
Very Good

Hazelnuts are rich in monounsaturated fats and antioxidants. They support heart health and may reduce inflammation. Their nutrient content makes them a valuable part of a balanced diet.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Offer healthy fats, fiber, and essential nutrients that promote heart health.

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Golden Raisins
Good

Golden raisins provide natural sugars and dietary fiber. They offer a quick source of energy and support digestive health. Their natural sweetness makes them a healthier alternative to refined sugars.

Risks

High sugar content may affect blood sugar levels if consumed in excess.

Benefits

Contain natural sugars and fiber that support energy levels and digestive health.

Flame Raisins
Good

Flame raisins are a source of natural sugars and antioxidants. They provide energy and support overall health. Their nutrient content makes them a beneficial snack option.

Risks

High sugar content may affect blood sugar levels if consumed in excess.

Benefits

Rich in natural sugars and antioxidants that support energy and health.

Sulfur Dioxide
Neutral

Sulfur dioxide is used as a preservative to prevent spoilage and maintain color. It is generally recognized as safe in small amounts. However, it may cause allergic reactions in sensitive individuals.

Risks

May cause allergic reactions or respiratory issues in sensitive individuals.

Benefits

Helps preserve food quality and extend shelf life.

Sunflower Oil
Very Bad

Sunflower oil is high in omega-6 fatty acids, which can promote inflammation. It is a processed seed oil with potential health concerns. Its use is discouraged in favor of healthier fat sources.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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