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Summary

This product consists of roasted peanuts, which are nutrient-dense and provide healthy fats and protein. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation when consumed in excess. The processing level also limits the score, as it is not a minimally processed whole food.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Intersnack
Category Nuts

Key ingredients 2

Peanuts
Good

Peanuts are a nutrient-dense legume rich in protein and healthy fats. They provide essential vitamins and minerals such as vitamin E, magnesium, and niacin. Roasting enhances flavor without significantly impacting nutritional value.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in protein and healthy fats, peanuts support muscle growth and heart health. They also contain antioxidants that may reduce inflammation.

See more about Peanuts →
Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often refined, which may strip away beneficial nutrients. Compared to other oils, it lacks the beneficial monounsaturated fats found in olive or avocado oil.

Risks

High omega-6 content may promote inflammation when consumed in excess, potentially impacting heart health negatively.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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