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Summary

This product contains roasted peanuts, which are nutrient-dense and provide healthy fats, protein, and fiber. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its nutritional quality due to its potential to promote inflammation. The product is processed, which limits its score despite the presence of beneficial ingredients.

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Intersnack
Category Nuts

Key ingredients 3

Peanuts
Good

Peanuts are a nutrient-dense food rich in protein, healthy fats, and fiber. They provide essential vitamins and minerals such as vitamin E, magnesium, and niacin. Their consumption is associated with heart health benefits and improved satiety.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in monounsaturated fats and protein, peanuts support heart health and provide sustained energy.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often refined and processed, which may reduce its nutritional quality. Compared to healthier oils like olive or avocado oil, sunflower oil is less beneficial.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio in the diet.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common seasoning but does not provide additional nutritional benefits. Excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular issues.

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Processing

Group 3 · Processed

Processed Foods

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