Studenten Futter mit Rosinen (original)

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Studenten Futter mit Rosinen (original) healthy?

Studenten Futter mit Rosinen (original) scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a mix of beneficial ingredients such as raisins, peanuts, cashews, and almonds, which provide healthy fats, protein, and essential nutrients.

How processed is Studenten Futter mit Rosinen (original)?

Studenten Futter mit Rosinen (original) is NOVA Group 3: Processed Foods.

Which ingredients drive Studenten Futter mit Rosinen (original)'s score?

In Scout's ingredient-by-ingredient analysis, Raisins, Peanuts, Cashews count in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Studenten Futter mit Rosinen (original)

ültje
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Owned by Intersnack
Category Nuts
Summary

This product contains a mix of beneficial ingredients such as raisins, peanuts, cashews, and almonds, which provide healthy fats, protein, and essential nutrients. However, the inclusion of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its overall healthiness due to its potential to promote inflammation. The product is also moderately processed, which limits its score despite the presence of nutrient-rich components.

Key ingredients 5

Raisins
Good

Raisins are a natural source of sugars and provide dietary fiber. They contain antioxidants and essential minerals like potassium. Being a dried fruit, they offer concentrated nutrients beneficial for energy.

Risks

High sugar content may contribute to dental issues if consumed in excess.

Benefits

Rich in antioxidants and provide a quick source of energy due to natural sugars.

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Peanuts
Good

Peanuts are a good source of protein and healthy fats. They contain essential nutrients like magnesium and vitamin E. As a legume, they offer plant-based protein and fiber.

Risks

Potential allergen for some individuals and may cause allergic reactions.

Benefits

Provide protein and healthy fats that support heart health and satiety.

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Cashews
Good

Cashews are rich in healthy monounsaturated fats and provide essential minerals like magnesium and zinc. They are a good source of plant-based protein. Cashews contribute to heart health and bone strength.

Risks

Potential allergen and may cause allergic reactions in sensitive individuals.

Benefits

Support heart health and provide essential nutrients like magnesium.

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Almonds
Good

Almonds are high in healthy fats, fiber, and vitamin E. They support heart health and provide antioxidants. Almonds are nutrient-dense and beneficial for maintaining healthy cholesterol levels.

Risks

Potential allergen and may cause allergic reactions in some individuals.

Benefits

Rich in vitamin E and healthy fats that support cardiovascular health.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed excessively. It is often processed using high heat and chemicals, which may degrade its nutritional quality. Compared to other oils, it lacks beneficial omega-3 fatty acids.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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