Schoko Pudding Pulver

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Schoko Pudding Pulver healthy?

Schoko Pudding Pulver scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains a short and clean ingredient list, featuring cocoa powder and sea salt, both of which are minimally processed and offer health benefits.

How processed is Schoko Pudding Pulver?

Schoko Pudding Pulver is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Schoko Pudding Pulver's score?

In Scout's ingredient-by-ingredient analysis, Cocoa powder, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Schoko Pudding Pulver

Rapunzel
75 Good

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Rapunzel Naturkost GmbH
Category Desserts
Summary

This product contains a short and clean ingredient list, featuring cocoa powder and sea salt, both of which are minimally processed and offer health benefits. The use of cocoa powder provides antioxidants and flavonoids, while sea salt adds natural minerals. The product's low processing level and absence of harmful additives contribute to its favorable rating.

Key ingredients 3

Cocoa powder
Good

Cocoa powder is rich in antioxidants and flavonoids, which can support heart health. It is minimally processed and retains many beneficial compounds found in cocoa beans. The reduced fat content makes it a healthier option compared to full-fat cocoa.

Risks

May contain trace amounts of caffeine and theobromine, which can be stimulants for some individuals.

Benefits

Rich in antioxidants that may improve heart health and reduce inflammation. Contains flavonoids that can enhance mood and cognitive function.

See more about Cocoa powder →
Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt and retains more of its natural mineral content. It can enhance flavor without the need for excessive additives.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential minerals and can enhance the flavor of foods naturally.

See more about Sea salt →
Cornstarch
Neutral

Cornstarch is a common thickening agent used in many food products. It is highly processed and provides no significant nutritional benefits. It is generally considered safe for consumption in moderate amounts.

Risks

Excessive consumption may lead to spikes in blood sugar levels due to its high glycemic index.

See more about Cornstarch →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Desserts