Hummus , Natur
Summary
This hummus contains beneficial ingredients like chickpeas, sesame paste, and garlic, which provide protein, healthy fats, and essential nutrients. However, the presence of rapeseed oil, a seed oil that is often heavily processed, and raw cane sugar, a refined sugar, detracts from its overall healthiness. The product is moderately processed, which further impacts its score, despite having a relatively clean ingredient list.
At a glance
Key ingredients 8
ChickpeasGood
Chickpeas are a good source of plant-based protein and fiber. They are minimally processed when cooked and retain most of their nutritional value. Chickpeas can help improve digestion and support heart health.
Benefits
Rich in protein and fiber, which can aid in digestion and provide a feeling of fullness.
Rapeseed oilVery Bad
Rapeseed oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. It is often heavily processed, which may reduce its nutritional quality. Compared to healthier oils like olive oil, it is less beneficial for heart health.
Risks
High omega-6 content may promote inflammation when consumed in excess.
Sesame pasteGood
Sesame paste, or tahini, is rich in healthy fats and essential minerals like calcium and magnesium. It is made from ground sesame seeds, retaining most of its nutrients. Tahini can support bone health and provide antioxidant benefits.
Benefits
Contains healthy fats and essential minerals that support bone health and provide antioxidant benefits.
SaltNeutral
Salt is used to enhance flavor but should be consumed in moderation. Excessive intake can lead to high blood pressure and other health issues. It is a common ingredient in processed foods.
Risks
Excessive consumption can lead to high blood pressure and cardiovascular issues.
Benefits
Enhances flavor in foods but should be used in moderation.
Citric acidNeutral
Citric acid is used as a preservative and flavor enhancer in foods. It is naturally found in citrus fruits and is generally recognized as safe. It helps maintain the freshness and flavor of the product.
Benefits
Helps preserve freshness and enhance flavor in foods.
Raw cane sugarBad
Raw cane sugar is a refined sugar that can contribute to increased calorie intake and potential weight gain. It is processed to remove impurities, which reduces its nutritional value. Excessive consumption can lead to health issues like obesity and diabetes.
Risks
Excessive consumption can lead to obesity, diabetes, and other metabolic disorders.
GarlicGood
Garlic is known for its potential health benefits, including antimicrobial and anti-inflammatory properties. It is minimally processed and retains its beneficial compounds. Garlic can support immune function and cardiovascular health.
Benefits
Contains compounds that support immune function and cardiovascular health.
SpicesNeutral
Spices are used to enhance flavor and may provide some health benefits depending on the type. They are generally minimally processed and add variety to the diet. Specific benefits depend on the individual spices used.
Benefits
May provide flavor enhancement and potential health benefits depending on the type of spices used.
Processing
Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store