PEPITAS Roasted with Salt

Common questions

Is PEPITAS Roasted with Salt healthy?

PEPITAS Roasted with Salt scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains nutrient-rich pepitas, which are a good source of healthy fats, protein, and essential minerals.

How processed is PEPITAS Roasted with Salt?

PEPITAS Roasted with Salt is NOVA Group 3: Processed Foods.

Which ingredients drive PEPITAS Roasted with Salt's score?

In Scout's ingredient-by-ingredient analysis, Pepitas counts in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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PEPITAS Roasted with Salt

Southern Grove
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Aldi
Category Nuts
Summary

This product contains nutrient-rich pepitas, which are a good source of healthy fats, protein, and essential minerals. However, the use of sunflower oil, a seed oil high in omega-6 fatty acids, detracts from its nutritional quality due to its potential to promote inflammation. The processing level of the product further limits its score potential.

Key ingredients 3

Pepitas
Good

Pepitas, or pumpkin seeds, are a nutrient-dense whole food rich in healthy fats, protein, and essential minerals. They are minimally processed and provide a good source of magnesium, zinc, and antioxidants. Their consumption supports heart health and may improve immune function.

Benefits

Rich in healthy fats, protein, and essential minerals like magnesium and zinc. Provides antioxidants that support heart health and may improve immune function.

Salt
Neutral

Salt is a common seasoning used to enhance flavor, but it is refined and lacks trace minerals found in unrefined salts. It is essential for maintaining fluid balance and nerve function. However, excessive consumption can lead to health issues such as hypertension.

Risks

Excessive consumption can lead to hypertension and other cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function, but should be consumed in moderation.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is typically refined and processed, which may reduce its nutritional quality. Compared to healthier oils like olive or avocado oil, it offers fewer health benefits.

Risks

High omega-6 content may promote inflammation when consumed in excess. The refining process can strip away beneficial nutrients.

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Processing

Group 3 · Processed

Processed Foods

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