At a glance
Summary
This product is composed of high-quality, minimally processed ingredients such as skimmed milk and pasteurized cream, both sourced from France. The low level of processing and absence of harmful additives contribute to its high nutritional value, making it a healthy choice. The presence of beneficial nutrients like calcium and protein further enhances its rating.
Key ingredients 3
Skimmed milkGood
Skimmed milk is a low-fat dairy product that provides essential nutrients like calcium and protein. It is pasteurized to ensure safety and reduce harmful bacteria. The milk is sourced from France, indicating a controlled and quality-focused production process.
Benefits
Provides a good source of calcium and protein, supporting bone health and muscle maintenance.
Pasteurized creamGood
Pasteurized cream adds richness and flavor while providing healthy fats. The pasteurization process ensures safety by eliminating harmful microorganisms. Originating from France, it suggests adherence to high-quality dairy standards.
Risks
Excessive consumption may contribute to increased calorie intake and potential weight gain.
Benefits
Contains healthy fats that can support satiety and provide essential fatty acids.
Lactic fermentsNeutral
Lactic ferments are beneficial bacteria used in fermentation to enhance flavor and texture. They are crucial for the fermentation process but do not provide significant nutritional benefits on their own. The use of lactic ferments is standard in dairy fermentation, ensuring product consistency.
Benefits
Contributes to the fermentation process, improving the texture and flavor of the product.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play