Linsenwaffeln

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Linsenwaffeln healthy?

Linsenwaffeln scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made primarily from red lentils and sea salt, both of which are minimally processed and provide nutritional benefits such as protein, fiber, and essential minerals.

How processed is Linsenwaffeln?

Linsenwaffeln is NOVA Group 3: Processed Foods.

Which ingredients drive Linsenwaffeln's score?

In Scout's ingredient-by-ingredient analysis, Red Lentils, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Linsenwaffeln

EDEKA Bio
75 Good

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by EDEKA ZENTRALE Stiftung & Co. KG
Category Chips & Salty Snacks
Summary

This product is made primarily from red lentils and sea salt, both of which are minimally processed and provide nutritional benefits such as protein, fiber, and essential minerals. The ingredient list is exceptionally clean with no harmful additives or seed oils, which is rare for processed foods. Despite its processing level, the simplicity and quality of the ingredients allow it to achieve a high score within its category.

Key ingredients 2

Red Lentils
Good

Red lentils are a nutritious legume rich in protein and fiber. They provide essential vitamins and minerals such as iron and folate. Their low-fat content and high fiber make them beneficial for heart health and digestion.

Benefits

Rich in protein and fiber, supporting muscle health and digestion. Contains essential nutrients like iron and folate, beneficial for overall health.

Sea Salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than regular table salt, retaining more of its natural mineral content. Its use in moderation can enhance flavor without significant health risks.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance and nerve function.

See more about Sea Salt →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Salty Snacks