Whole Costco Cheese Pizza

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Common questions

Is Whole Costco Cheese Pizza healthy?

Whole Costco Cheese Pizza scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Whole Costco Cheese Pizza is a processed food with a simple ingredient list consisting of fresh dough, tomato sauce, and mozzarella cheese.

How processed is Whole Costco Cheese Pizza?

Whole Costco Cheese Pizza is NOVA Group 3: Processed Foods.

Which ingredients drive Whole Costco Cheese Pizza's score?

In Scout's ingredient-by-ingredient analysis, Mozzarella cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Costco Cheese Pizza

Costco
73 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Costco
Category Bread
Summary

The Whole Costco Cheese Pizza is a processed food with a simple ingredient list consisting of fresh dough, tomato sauce, and mozzarella cheese. While it avoids harmful additives and seed oils, the processing level limits its score. The presence of refined flour and moderate sodium content also contribute to a slightly reduced rating compared to less processed options.

Key ingredients 3

Mozzarella cheese
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Potential risks include lactose intolerance or dairy allergies for some individuals.

Benefits

Provides calcium and protein, which are beneficial for bone health.

See more about Mozzarella cheese →
Fresh dough
Neutral

Fresh dough is a basic component of pizza, providing structure and texture. It is typically made from flour, water, yeast, and salt, which are standard baking ingredients. The quality of the dough can vary based on the flour type and preparation method.

Risks

Potential risks include gluten sensitivity or allergies for some individuals.

Tomato sauce
Neutral

Tomato sauce is a common pizza ingredient, providing flavor and moisture. It is typically made from tomatoes, which are a source of vitamins and antioxidants. The nutritional value can vary based on added ingredients like sugar or salt.

Risks

High sodium content can be a concern if consumed in excess.

Benefits

Contains lycopene, an antioxidant that may support heart health.

Processing

Group 3 · Processed

Processed Foods

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