Mexicana Grated Cheese

Common questions

Is Mexicana Grated Cheese healthy?

Mexicana Grated Cheese scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is a processed cheese with a simple ingredient list, primarily consisting of mozzarella cheese and an anti-caking agent.

How processed is Mexicana Grated Cheese?

Mexicana Grated Cheese is NOVA Group 3: Processed Foods.

Which ingredients drive Mexicana Grated Cheese's score?

In Scout's ingredient-by-ingredient analysis, Mozzarella Cheese counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mexicana Grated Cheese

Mexicana
75 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by SEDENA
Category Cheese
Summary

This product is a processed cheese with a simple ingredient list, primarily consisting of mozzarella cheese and an anti-caking agent. While it provides high-quality protein and calcium, the presence of the anti-caking agent indicates a moderate level of processing. The product lacks harmful additives, but its processing level limits its score compared to less processed cheese options.

Key ingredients 2

Mozzarella Cheese
Good

Mozzarella cheese is a source of high-quality protein and calcium. It is made from milk and provides essential nutrients like phosphorus and vitamin B12. The cheese is minimally processed, retaining its nutritional benefits.

Risks

Potential risks include lactose intolerance or dairy allergies for some individuals.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Contains beneficial fats and vitamins that contribute to overall health.

See more about Mozzarella Cheese →
Potato Starch
Neutral

Potato starch is used as an anti-caking agent to prevent clumping in grated cheese. It is a natural carbohydrate derived from potatoes and is generally considered safe. It does not significantly alter the nutritional profile of the cheese.

See more about Potato Starch →

Processing

Group 3 · Processed

Processed Foods

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