Fusilli

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Fusilli healthy?

Fusilli scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single ingredient, durum wheat semolina, which is minimally processed.

How processed is Fusilli?

Fusilli is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Fusilli

Asda
85 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by TDR Capital
Category Pasta
Summary

This product is made from a single ingredient, durum wheat semolina, which is minimally processed. It contains no harmful additives or artificial ingredients, making it a clean and wholesome choice. The high protein and fiber content further contribute to its nutritional value, supporting a healthy diet.

Key ingredients 1

Durum Wheat Semolina
Neutral

Durum wheat semolina is a coarse flour made from durum wheat, a hard variety of wheat. It is minimally processed and retains some of the wheat's natural nutrients. However, it is not enriched with additional vitamins or minerals, making it a basic carbohydrate source.

Risks

Contains gluten, which can be problematic for individuals with celiac disease or gluten sensitivity.

Benefits

Provides a source of carbohydrates and some protein, which can be beneficial for energy and muscle maintenance.

See more about Durum Wheat Semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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