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Avocado diced

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Avocado diced healthy?

Avocado diced scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists primarily of avocado, a nutrient-dense fruit rich in healthy fats and essential vitamins.

How processed is Avocado diced?

Avocado diced is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Avocado diced's score?

In Scout's ingredient-by-ingredient analysis, Avocado, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Avocado diced

Kitchen joy
75 Good

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Charoen Pokphand Foods Public Company Limited
Category Vegetables
Summary

This product consists primarily of avocado, a nutrient-dense fruit rich in healthy fats and essential vitamins. The addition of citric and ascorbic acids as preservatives is minimal and does not significantly detract from its nutritional value. The product is lightly processed, maintaining most of the natural benefits of the avocado while ensuring freshness and shelf stability.

Key ingredients 4

Avocado
Good

Avocado is rich in healthy monounsaturated fats and provides essential nutrients, making it a nutritious choice.

Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

See more about Ascorbic Acid →
Citric Acid
Neutral

Citric acid is a common additive that helps preserve freshness and enhance flavor without significant health impact.

See more about Citric Acid →
Salt
Neutral

Salt is used for flavor enhancement and preservation, but in moderation, it does not pose health risks.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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