Cacao & Almond Oat Bars

Deliciously Ella
75 Good
$27.16 · 16 bars
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Summary

The Cacao & Almond Oat Bars contain a variety of beneficial ingredients such as gluten-free oats, raisins, and almond butter, which provide fiber, healthy fats, and essential nutrients. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, and the processed nature of the product limit its overall healthiness. The product's processing level and added sugars also contribute to a moderate score, despite the otherwise clean ingredient list.

At a glance

Beneficial ingredients 9
Harmful ingredients 1
Owned by Hero Group
Category Protein Bars

Key ingredients 12

Gluten Free Oats
Good

Gluten free oats are a whole grain that provides a good source of fiber and essential nutrients. They are minimally processed and help in maintaining digestive health. Oats are also known for their ability to stabilize blood sugar levels.

Benefits

Rich in beta-glucans which can help lower cholesterol and improve heart health.

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Brown Rice Syrup
Neutral

Brown rice syrup is a sweetener derived from brown rice, often used as an alternative to refined sugars. It is less processed than high fructose corn syrup but still contributes to sugar intake. It has a high glycemic index, which can affect blood sugar levels.

Risks

High glycemic index may lead to spikes in blood sugar levels.

Benefits

Provides a natural source of glucose without the fructose content found in many other sweeteners.

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Raisins
Good

Raisins are dried grapes that are rich in natural sugars, fiber, and antioxidants. They are minimally processed and provide a quick source of energy. Raisins also contain iron and potassium, which are beneficial for health.

Risks

High natural sugar content may contribute to calorie intake if consumed in excess.

Benefits

Rich in antioxidants and fiber, supporting digestive health and providing essential nutrients.

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Coconut Oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs) which are easily metabolized for energy. It is less processed compared to many seed oils and contains lauric acid, which has antimicrobial properties. Coconut oil is often used in health foods for its potential benefits.

Risks

High in saturated fats, which may affect cholesterol levels if consumed in large amounts.

Benefits

Provides a quick source of energy and contains compounds that may support immune health.

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Date Syrup
Good

Date syrup is a natural sweetener made from dates, offering a rich source of vitamins and minerals. It is less processed than refined sugars and retains some of the nutritional benefits of whole dates. Date syrup is often used as a healthier alternative to refined sugars.

Risks

High in natural sugars, which can contribute to calorie intake.

Benefits

Contains antioxidants and essential nutrients like potassium and magnesium.

Coconut Blossom Nectar
Neutral

Coconut blossom nectar is a natural sweetener derived from the sap of coconut flowers. It is less processed than refined sugars and has a lower glycemic index. However, it still contributes to overall sugar intake.

Risks

Contributes to sugar intake, which can affect blood sugar levels.

Benefits

Contains trace amounts of vitamins and minerals, offering a slight nutritional advantage over refined sugars.

Almond Butter
Good

Almond butter is a nutritious spread made from ground almonds, providing healthy fats, protein, and fiber. It is minimally processed and retains the nutritional benefits of almonds. Almond butter is a good source of vitamin E and magnesium.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and protein, supporting heart health and muscle maintenance.

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Flaked Almonds
Good

Flaked almonds are sliced almonds that provide a source of healthy fats, protein, and fiber. They are minimally processed and retain the nutritional benefits of whole almonds. Flaked almonds are often used to add texture and nutritional value to foods.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in vitamin E and magnesium, supporting heart health and bone health.

Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed and refined, which can reduce its nutritional value. Sunflower oil is commonly used in processed foods due to its neutral flavor and high smoke point.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio.

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Cacao Nibs
Good

Cacao nibs are small pieces of crushed cacao beans that are minimally processed and rich in antioxidants. They provide a source of fiber and essential minerals like magnesium and iron. Cacao nibs are often used for their rich chocolate flavor and health benefits.

Benefits

Rich in antioxidants and minerals, supporting heart health and providing anti-inflammatory properties.

Cacao Powder
Good

Cacao powder is made from roasted and ground cacao beans, offering a rich source of antioxidants and minerals. It is less processed than cocoa powder and retains more of the natural nutrients. Cacao powder is often used for its health benefits and intense chocolate flavor.

Benefits

Contains flavonoids that support heart health and provide anti-inflammatory effects.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and other health issues.

Benefits

Provides trace minerals and enhances flavor without the additives found in table salt.

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Processing

Group 3 · Processed

Processed Foods

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