At a glance
Summary
This protein powder features high-quality plant-based proteins such as pea, faba bean, and brown rice, which are minimally processed and provide a good amino acid profile. However, the presence of sucralose, an artificial sweetener, and natural flavors, which lack transparency, slightly detracts from its overall formulation quality. The product is moderately processed, but the use of beneficial protein sources helps maintain a balanced score.
Key ingredients 9
Faba Bean ProteinGood
Faba bean protein is a high-quality plant protein with a balanced amino acid profile. It is a sustainable protein source with minimal processing. Faba bean protein is also known for its high fiber content and satiety benefits.
Benefits
Provides essential amino acids and supports digestive health due to its fiber content.
Brown Rice ProteinGood
Brown rice protein is a plant-based protein that is hypoallergenic and easily digestible. It is processed to retain its nutritional value and is often combined with other proteins to enhance amino acid profiles. Brown rice protein is a good source of B vitamins and minerals.
Benefits
Offers a complete amino acid profile when combined with other proteins and supports muscle recovery.
Coconut Milk PowderGood
Beneficial ingredient — whole-food or functional value in this product class.
Risks
High in saturated fats, which may be a concern for heart health if consumed in excess.
Benefits
Provides MCTs that can be used as a quick energy source.
Pea ProteinNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
Benefits
Rich in essential amino acids and supports muscle growth and repair.
Micronutrient BlendNeutral
Micronutrient blends provide essential vitamins and minerals that support overall health. The quality and bioavailability depend on the specific formulation and processing. These blends are beneficial for meeting daily nutritional requirements.
Benefits
Helps in fulfilling daily micronutrient needs and supports various bodily functions.
Soluble Chicory FiberNeutral
Soluble chicory fiber is a prebiotic fiber that supports gut health. It is derived from chicory root and is minimally processed. This fiber can aid in digestion and promote a healthy gut microbiome.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Supports digestive health and promotes beneficial gut bacteria.
Xanthan GumNeutral
Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through fermentation and is generally recognized as safe. Xanthan gum can improve texture and consistency in food products.
Risks
May cause digestive issues in sensitive individuals when consumed in large amounts.
Benefits
Improves texture and stability of food products without significant nutritional impact.
Natural FlavorsBad
Natural flavors are often used to enhance taste but can be a catch-all term for various additives. The lack of transparency in their composition can be concerning. They may contain solvents or preservatives that are not disclosed.
Risks
Potential for undisclosed additives and allergens.
SucraloseBad
Sucralose is an artificial sweetener used to provide sweetness without calories. It is chemically processed and may affect gut health negatively. Some studies suggest potential metabolic effects with long-term use.
Risks
May alter gut microbiota and has potential metabolic effects.
Benefits
Provides sweetness without adding calories, which can be beneficial for weight management.
Processing
Processed Foods
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