Bio&me Super Seedy/nuttygut Loving Granola [360g]
Summary
This granola contains beneficial ingredients such as wholegrain oats, dates, and extra virgin olive oil, which contribute to its nutritional value. However, the presence of 'natural flavouring' and its classification as an ultra-processed product limit its score. Despite the healthy components, the processing level and the use of vague flavoring terms prevent it from achieving a higher rating.
At a glance
Key ingredients 10
Wholegrain oatsGood
Wholegrain oats are a rich source of dietary fiber and essential nutrients. They are minimally processed, retaining their natural nutrient profile. Oats can help lower cholesterol levels and support heart health.
Benefits
Rich in beta-glucans, which can help reduce cholesterol and improve heart health. Provides sustained energy release due to its complex carbohydrates.
DatesGood
Dates are a natural sweetener and provide essential vitamins and minerals. They are high in fiber, which aids in digestion. Dates also contain antioxidants that can help reduce inflammation.
Risks
High in natural sugars, which may affect blood sugar levels if consumed in excess.
Benefits
Provides natural sweetness along with fiber, vitamins, and minerals. Contains antioxidants that may help reduce inflammation.
Chicory root fibreGood
Chicory root fiber is a prebiotic that supports gut health by promoting beneficial bacteria. It is a natural source of inulin, a type of soluble fiber. This ingredient can improve digestive health and enhance nutrient absorption.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Supports gut health by promoting the growth of beneficial bacteria. Can improve digestive health and enhance nutrient absorption.
SeedsGood
Seeds such as pumpkin, sunflower, and linseed are nutrient-dense and provide healthy fats, protein, and fiber. They are minimally processed and retain their natural nutrient profile. Seeds can support heart health and provide essential fatty acids.
Benefits
Rich in healthy fats, protein, and fiber, supporting heart health and providing essential fatty acids.
NutsGood
Nuts like almonds and cashews are rich in healthy fats, protein, and essential nutrients. They are minimally processed and provide a good source of energy. Nuts can support heart health and provide essential vitamins and minerals.
Risks
Potential allergen for individuals with nut allergies.
Benefits
Rich in healthy fats, protein, and essential nutrients, supporting heart health and providing a good source of energy.
Extra virgin olive oilVery Good
Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Dried carrotNeutral
Dried carrot provides some vitamins and fiber but is present in small quantities. It is a natural ingredient with minimal processing. The nutritional impact is limited due to its low proportion in the product.
Benefits
Provides some vitamins and fiber, though in limited amounts due to its small proportion.
Puffed brown riceNeutral
Puffed brown rice is a whole grain that provides carbohydrates and some fiber. It is lightly processed to achieve its puffed texture. The nutritional contribution is moderate, primarily providing carbohydrates.
Benefits
Provides carbohydrates and some fiber, contributing to energy intake.
QuinoaGood
Quinoa is a complete protein source and provides essential amino acids. It is minimally processed and retains its nutrient profile. Quinoa supports muscle health and provides a good source of fiber.
Benefits
Complete protein source providing essential amino acids and fiber, supporting muscle health.
Natural flavouringBad
Natural flavouring is a vague term that can include a variety of substances. It is often used to enhance taste without providing nutritional benefits. The lack of transparency can be concerning for those with allergies or sensitivities.
Risks
Potential allergen or sensitivity concern due to lack of transparency in ingredient composition.
Processing
Ultra-Processed Foods
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