At a glance
Summary
This product contains beneficial ingredients like vine leaves, onions, and herbs, which contribute to its nutritional value. However, the presence of Sataoil, a seed oil, is a concern due to its association with inflammation and reduced nutritional quality. The product is processed, which limits its score despite the inclusion of some healthy components.
Key ingredients 10
Black PepperGood
Beneficial ingredient — whole-food or functional value in this product class.
See more about Black Pepper →RiceNeutral
A standard grain providing carbohydrates for energy.
See more about Rice →WaterNeutral
Essential for hydration and used as a basic processing medium.
See more about Water →Vine LeavesNeutral
Traditional wrapping leaves providing structural integrity and trace plant compounds.
OnionsNeutral
A whole food vegetable used for flavor and aroma.
See more about Onions →SataoilNeutral
A vegetable oil ingredient used for cooking and texture.
SaltNeutral
Standard culinary salt used for flavor enhancement and preservation.
See more about Salt →DillNeutral
An aromatic herb used for seasoning.
See more about Dill →SpearmintNeutral
An aromatic herb used to impart distinct flavor.
Citric AcidNeutral
Used as an acidifying agent to control acidity and preserve freshness.
See more about Citric Acid →Processing
Processed Foods
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