Fruiuts Strawberry Thick & Smooth Strained Yoghurt

Strained yoghurt is a rich source of protein and probiotics, beneficial for gut health. It is made by removing whey, resulting in a thicker consistency and higher protein content. The use of pasteurized skimmed milk and cream ensures safety and quality.

Strawberry puree adds natural flavor and sweetness to the product. It is a source of vitamins and antioxidants, though in small quantities. The puree is minimally processed, retaining some nutritional benefits of fresh strawberries.

Refined sugar is added to enhance sweetness but offers no nutritional benefits. Excessive consumption of refined sugar can lead to health issues such as obesity and diabetes. It is a common ingredient in processed foods, contributing to high caloric intake.

Water is used as a solvent and to adjust the consistency of the yoghurt. It is a neutral ingredient with no direct nutritional impact. The inclusion of water helps achieve the desired texture and mouthfeel.

Maize starch is used as a thickening agent to improve the texture of the yoghurt. It is a processed carbohydrate with minimal nutritional value. The starch helps stabilize the product and maintain its consistency.

Black carrot juice concentrate is used for natural coloring and adds minimal flavor. It is a source of anthocyanins, which are antioxidants, but present in small amounts. The concentrate is a natural alternative to artificial dyes.

Natural flavourings are used to enhance the taste but can be highly processed and lack transparency. They may contain a variety of compounds derived from natural sources but are not always clearly defined. The use of natural flavourings can mask the true quality of the product.