Cherry Cheesecake

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Cherry Cheesecake healthy?

Cherry Cheesecake scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like cultured milk and black cherries, which provide probiotics and antioxidants.

How processed is Cherry Cheesecake?

Cherry Cheesecake is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Cherry Cheesecake's score?

In Scout's ingredient-by-ingredient analysis, Cultured Milk, Black Cherries, Cherry Juice Concentrate count in its favor; Cane Sugar, Natural Flavors are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cherry Cheesecake

Chobani Creations
60 Fair

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 10
Harmful ingredients 2
Owned by Chobani, LLC
Category Yogurt
Summary

This product contains beneficial ingredients like cultured milk and black cherries, which provide probiotics and antioxidants. However, it is heavily processed, with added cane sugar and natural flavors that detract from its health profile. The presence of multiple gums and the ultra-processed nature of the product further limit its overall healthiness.

Key ingredients 17

Cultured Milk
Very Good

Provides high-quality protein and beneficial fats, serving as a wholesome base for yogurt.

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Black Cherries
Good

Real fruit providing natural flavor, dietary fiber, and beneficial antioxidants.

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Cherry Juice Concentrate
Good

Concentrated real fruit juice that adds natural flavor and beneficial plant compounds.

Vanilla Extract
Good

Natural flavoring extracted from vanilla beans for authentic taste.

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S. Thermophilus
Good

Beneficial live probiotic culture that supports digestive health.

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L. Bulgaricus
Good

Traditional yogurt culture that aids in fermentation and gut health.

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L. Acidophilus
Good

Well-known probiotic strain that supports a healthy gut microbiome.

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Bifidus
Good

Beneficial probiotic bacterium that promotes digestive wellness.

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L. Casei
Good

Probiotic strain known for supporting immune and digestive function.

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L. Rhamnosus
Good

Resilient probiotic strain beneficial for gut and immune health.

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Water
Neutral

Used for consistency and hydration with no nutritional impact.

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Fruit Pectin
Neutral

A natural plant-derived fiber used for texture and gelling.

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Guar Gum
Neutral

A plant-derived stabilizer used to improve texture and mouthfeel.

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Locust Bean Gum
Neutral

A natural food gum used as a thickening agent and stabilizer.

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Lemon Juice Concentrate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

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Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

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Natural Flavors
Bad

Umbrella term that can hide dozens of undisclosed synthetic constituents.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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