Прясно мляко 1, 7%
Summary
This product is made from pasteurized cow milk, which is minimally processed and retains essential nutrients like calcium and protein. The pasteurization process ensures safety by eliminating harmful bacteria while maintaining nutritional value. Its simple ingredient list and minimal processing contribute to a high healthiness score.
At a glance
Key ingredients 1
Pasteurized Cow MilkGood
Pasteurized cow milk is a good source of essential nutrients such as calcium, protein, and vitamins D and B12, which are beneficial for bone health and overall nutrition. The pasteurization process ensures the milk is safe for consumption by eliminating harmful bacteria while retaining most of its nutritional value. Compared to raw milk, pasteurized milk offers a safer option with reduced risk of foodborne illnesses.
Benefits
Rich in calcium and protein, pasteurized cow milk supports bone health and muscle function, and provides essential vitamins for overall well-being.
Processing
Unprocessed or Minimally Processed Foods
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