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Jus d’abricot

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Jus d’abricot healthy?

Jus d’abricot scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This apricot juice contains fresh apricots, which are a good source of vitamins and provide natural sweetness.

How processed is Jus d’abricot?

Jus d’abricot is NOVA Group 3: Processed Foods.

Which ingredients drive Jus d’abricot's score?

In Scout's ingredient-by-ingredient analysis, Apricots counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Jus d’abricot

Cappy
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by The Coca-Cola Company
Category Juice
Summary

This apricot juice contains fresh apricots, which are a good source of vitamins and provide natural sweetness. However, the addition of powdered sugar significantly increases the sugar content, contributing to a high calorie count and potential health concerns such as obesity and diabetes. The product is moderately processed, which limits its score despite the presence of beneficial ingredients.

Key ingredients 3

Apricots
Very Good

Apricots are a natural source of vitamins A and C, which are beneficial for skin health and immune function. They are minimally processed when used fresh, retaining most of their nutritional value. The natural sugars in apricots provide a healthier alternative to refined sugars.

Benefits

Rich in antioxidants and fiber, supporting digestive health and reducing oxidative stress.

Water
Neutral

Water is a neutral ingredient that serves as a base for the juice, providing hydration. It is not processed and does not contribute any calories or nutrients. It acts as a solvent for the other ingredients, ensuring they are well mixed.

Benefits

Essential for hydration and maintaining bodily functions.

See more about Water →
Sugar
Bad

Sugar is an added sweetener that increases the calorie content without providing essential nutrients. It is highly processed and can contribute to health issues like obesity and diabetes when consumed in excess. The presence of added sugar in juice can overshadow the natural sweetness of the fruit.

Risks

Excessive consumption of added sugar can lead to weight gain, increased risk of heart disease, and insulin resistance.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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