At a glance
Summary
This product features a clean ingredient list with beneficial spices and herbs like garlic, thyme, and oregano, which are minimally processed and offer health benefits. However, the high salt content is a concern, as excessive salt intake can contribute to cardiovascular issues. Despite being a processed culinary ingredient, the absence of artificial additives and seed oils supports a higher score.
Key ingredients 9
Tomato powderGood
Tomato powder is made from dehydrated tomatoes, retaining many of the nutrients found in fresh tomatoes. It is rich in vitamins A and C and antioxidants like lycopene. The drying process concentrates these nutrients, making it a beneficial ingredient.
Benefits
Rich in antioxidants and vitamins that support immune function and reduce inflammation.
SumacGood
Sumac is a spice derived from dried and ground berries, known for its tangy flavor and antioxidant properties. It contains vitamin C and polyphenols that may reduce oxidative stress. Its natural origin and minimal processing make it a healthy addition.
Benefits
Contains antioxidants that may help reduce inflammation and support overall health.
GarlicGood
Garlic is a natural ingredient known for its health-promoting properties, including antimicrobial and anti-inflammatory effects. It contains allicin, which may help lower cholesterol and blood pressure. Its use in cooking is associated with numerous health benefits.
Benefits
May support cardiovascular health and boost the immune system.
ThymeGood
Thyme is an herb with a strong flavor and potential health benefits, including antimicrobial and antioxidant properties. It contains vitamins A and C and is used in traditional medicine. Its natural form and minimal processing enhance its nutritional profile.
Benefits
May support immune function and provide antioxidant benefits.
ParsleyGood
Parsley is a leafy herb rich in vitamins A, C, and K, and antioxidants like flavonoids. It is used to enhance flavor and provide nutritional benefits. Its fresh form and minimal processing make it a healthy ingredient.
Benefits
Supports bone health and provides antioxidant protection.
PepperGood
Pepper is a spice that adds flavor and contains piperine, which may enhance nutrient absorption. It has antioxidant properties and is minimally processed. Its use in cooking is associated with various health benefits.
Benefits
May improve digestion and enhance nutrient absorption.
MarjoramGood
Marjoram is an herb with a sweet flavor and potential health benefits, including anti-inflammatory and antioxidant effects. It contains vitamins and minerals and is used in traditional medicine. Its natural form and minimal processing enhance its nutritional value.
Benefits
May support digestive health and provide antioxidant benefits.
OreganoGood
Oregano is a herb known for its strong flavor and health benefits, including antimicrobial and antioxidant properties. It contains vitamins A, C, and E and is used in traditional medicine. Its natural form and minimal processing make it a beneficial ingredient.
Benefits
May support immune function and provide antioxidant protection.
SaltNeutral
Salt is a common seasoning that enhances flavor but can contribute to high blood pressure. Excessive consumption is linked to cardiovascular issues. It is heavily processed and lacks nutritional benefits.
Risks
High sodium intake can lead to hypertension and increased risk of heart disease.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play