lapte UHT

92 Excellent
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Summary

This product is minimally processed, consisting solely of cow milk, which is a natural source of essential nutrients like calcium, protein, and vitamins. The processing level is low, retaining most of its nutritional benefits, making it a healthy choice compared to more processed dairy products. The absence of additives or harmful ingredients further supports its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Milk

Key ingredients 1

Cow milk
Good

Cow milk is a natural source of essential nutrients including calcium, protein, and vitamins D and B12. It is minimally processed when pasteurized, retaining most of its nutritional benefits. Compared to plant-based alternatives, cow milk provides a complete amino acid profile and is a traditional dietary staple.

Risks

Some individuals may experience lactose intolerance or milk allergies, which can cause digestive discomfort or allergic reactions.

Benefits

Rich in calcium and protein, cow milk supports bone health and muscle maintenance. It also provides essential vitamins and minerals that contribute to overall health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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