KIND Snack Bar Breakfast Protein Blueberry Almond - 10.58oz

KIND
60 Fair
$4.98 · 6 count
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Summary

This snack bar contains several beneficial ingredients like oats, almonds, and blueberries, which provide fiber and antioxidants. However, the presence of canola oil and cane sugar, both of which are highly processed and can contribute to inflammation and metabolic issues, negatively impacts its healthiness. The product is moderately processed, which limits its score despite the presence of whole food ingredients.

At a glance

Beneficial ingredients 8
Harmful ingredients 2
Owned by Mars Inc.
Category Protein Bars

Key ingredients 12

Oats
Very Good

Oats are a whole grain that provides a good source of fiber and essential nutrients. They are minimally processed and help in maintaining healthy cholesterol levels. The beta-glucan fiber in oats is beneficial for heart health.

Benefits

Rich in dietary fiber, which supports digestive health and helps in maintaining stable blood sugar levels.

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Tapioca Syrup
Neutral

Tapioca syrup is a natural sweetener derived from cassava root. It is used as a binding agent and sweetener in food products. While it is less processed than high fructose corn syrup, it still contributes to sugar intake.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Provides a natural alternative to more processed sweeteners, with a lower glycemic index than some refined sugars.

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Brown Rice Flour
Good

Brown rice flour is a whole grain flour that retains the bran and germ, providing fiber and nutrients. It is less processed than white rice flour and supports digestive health. It is a gluten-free alternative for baking and cooking.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing a gluten-free option.

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Canola Oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed and refined, which can reduce its nutritional quality. The extraction process may involve chemical solvents.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio.

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Cane Sugar
Bad

Cane sugar is a refined sugar that contributes to increased calorie intake without providing essential nutrients. It is associated with increased risk of obesity and metabolic disorders when consumed in excess. The refining process removes most of the beneficial components found in raw sugar.

Risks

Excessive consumption can lead to weight gain, insulin resistance, and dental issues.

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Raisin Paste
Good

Raisin paste is made from dried grapes and provides natural sweetness along with fiber and antioxidants. It is less processed than refined sugars and retains some of the nutrients found in whole raisins. The natural sugars in raisin paste are accompanied by beneficial compounds like polyphenols.

Benefits

Provides natural sweetness along with fiber and antioxidants, supporting overall health.

Blueberries
Very Good

Blueberries are a nutrient-dense fruit rich in antioxidants, vitamins, and fiber. They are minimally processed and support heart health and cognitive function. The anthocyanins in blueberries have anti-inflammatory and antioxidant properties.

Benefits

Rich in antioxidants and vitamins, supporting heart health and reducing oxidative stress.

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Cranberries
Good

Cranberries are a fruit known for their high antioxidant content and potential urinary tract health benefits. They are minimally processed and provide vitamins and fiber. The proanthocyanidins in cranberries may help prevent urinary tract infections.

Benefits

High in antioxidants and beneficial for urinary tract health.

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Almonds
Very Good

Almonds are a nutrient-rich nut providing healthy fats, protein, and fiber. They are minimally processed and support heart health and weight management. The monounsaturated fats in almonds are beneficial for cardiovascular health.

Benefits

Rich in healthy fats, protein, and fiber, supporting heart health and weight management.

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Millet
Good

Millet is a whole grain that provides essential nutrients and is gluten-free. It is minimally processed and supports digestive health and energy levels. The fiber content in millet aids in digestion and helps maintain stable blood sugar levels.

Benefits

Provides essential nutrients and fiber, supporting digestive health and energy levels.

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Buckwheat
Good

Buckwheat is a gluten-free grain-like seed rich in fiber, protein, and essential nutrients. It is minimally processed and supports heart health and digestion. The rutin in buckwheat has antioxidant properties and may improve circulation.

Benefits

Rich in fiber and antioxidants, supporting heart health and digestion.

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Honey
Neutral

Honey is a natural sweetener with some antioxidant properties. It is less processed than refined sugars and provides trace amounts of vitamins and minerals. While it offers some health benefits, it is still a source of sugar and should be consumed in moderation.

Risks

Excessive consumption can contribute to increased blood sugar levels.

Benefits

Provides natural sweetness with some antioxidant properties.

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Processing

Group 3 · Processed

Processed Foods

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