Maple porck back ribs

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Common questions

Is Maple porck back ribs healthy?

Maple porck back ribs scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains pork back ribs, which are a good source of high-quality protein and essential amino acids.

How processed is Maple porck back ribs?

Maple porck back ribs is NOVA Group 3: Processed Foods.

Which ingredients drive Maple porck back ribs' score?

In Scout's ingredient-by-ingredient analysis, Pork Back Ribs counts in its favor; Brown Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Maple porck back ribs

Plaisirs Gastronomiques
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Category Meat and Seafood
Summary

This product contains pork back ribs, which are a good source of high-quality protein and essential amino acids. The use of natural sweeteners like pure maple syrup and apple puree adds flavor without relying on artificial additives. However, the presence of multiple sugar sources and the processed nature of the product limit its score, as it is not as minimally processed as whole foods.

Key ingredients 8

Pork Back Ribs
Good

Provides a high-quality, complete source of animal protein and essential amino acids.

Pure Maple Syrup
Neutral

A traditional sweetener that adds flavor and contains trace minerals, though it contributes to total sugar content.

See more about Pure Maple Syrup →
Apple Puree
Neutral

A whole-food fruit ingredient used for natural texture and sweetness.

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Fancy Molasses
Neutral

A traditional sweetener derived from sugar cane processing that adds distinct flavor and minor minerals.

Tomato Paste
Neutral

Concentrated tomatoes providing natural flavor, color, and trace antioxidants.

See more about Tomato Paste →
Cider Vinegar
Neutral

A fermented fruit vinegar used to add tanginess and balance flavor.

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Water
Neutral

A basic culinary medium used for consistency and moisture.

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Brown Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

See more about Brown Sugar →

Processing

Group 3 · Processed

Processed Foods

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