Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti

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Common questions

Is Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti healthy?

Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with organic components such as wheat flour, sourdough culture, Havarti cheese, and applewood smoked ham, which contribute to its nutritional value.

How processed is Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti?

Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti is NOVA Group 3: Processed Foods.

Which ingredients drive Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti's score?

In Scout's ingredient-by-ingredient analysis, Organic Sourdough Culture, Organic Havarti, Organic Applewood Smoked Ham count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Izzio Artisan Bakery Sourdough Grilled Cheese Ham & Havarti

Izzio Artisan Bakery
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by U Baron Group
Category Bread
Summary

This product features a clean ingredient list with organic components such as wheat flour, sourdough culture, Havarti cheese, and applewood smoked ham, which contribute to its nutritional value. The use of organic ingredients ensures the absence of synthetic additives and preservatives, enhancing its health profile. However, as a processed food, its score is limited by its processing level, despite the high quality of its ingredients.

Key ingredients 7

Organic Sourdough Culture
Good

Sourdough culture is a natural leavening agent that enhances the flavor and texture of bread. It involves fermentation, which can improve digestibility and nutrient absorption. The organic nature ensures no synthetic additives are present.

Benefits

May improve gut health due to the presence of beneficial bacteria from fermentation.

See more about Organic Sourdough Culture →
Organic Havarti
Good

Organic Havarti is a cheese made from pasteurized organic milk, providing a good source of calcium and protein. The organic certification ensures it is free from synthetic hormones and antibiotics. It adds a rich, creamy flavor to dishes.

Risks

May pose a risk for individuals with lactose intolerance or dairy allergies.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance.

Organic Applewood Smoked Ham
Good

Organic applewood smoked ham is a high-quality protein source with a distinct smoky flavor. Being organic, it is free from synthetic additives and preservatives. It provides essential amino acids necessary for body functions.

Risks

May contain sodium, which should be consumed in moderation to avoid hypertension.

Benefits

Provides high-quality protein and essential amino acids, supporting muscle growth and repair.

Organic Cultured Butter
Good

Organic cultured butter is made from pasteurized cream and cultures, offering a rich source of healthy fats. The organic certification ensures no synthetic additives are used. It enhances flavor and provides fat-soluble vitamins.

Risks

High in saturated fats, which should be consumed in moderation.

Benefits

Rich in fat-soluble vitamins like A and D, supporting overall health.

Organic Garlic Powder
Good

Organic garlic powder is a concentrated form of garlic that adds flavor and potential health benefits. It is free from synthetic pesticides due to its organic nature. Garlic is known for its antioxidant and anti-inflammatory properties.

Benefits

Contains antioxidants that may support immune function and reduce inflammation.

See more about Organic Garlic Powder →
Organic Wheat Flour
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides carbohydrates for energy and contains some fiber, which aids in digestion.

See more about Organic Wheat Flour →
Water
Neutral

Water is a basic ingredient used in many food products. It acts as a solvent and helps in mixing ingredients. It is essential for hydration but does not provide nutritional value in this context.

Benefits

Essential for hydration but does not contribute additional nutritional benefits in this product.

See more about Water →

Processing

Group 3 · Processed

Processed Foods

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