Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes

Common questions

Is Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes healthy?

Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains simple ingredients like rice flour, apple powder, and pumpkin powder, which are minimally processed and retain some nutritional benefits.

How processed is Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes?

Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes is NOVA Group 3: Processed Foods.

Which ingredients drive Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes' score?

In Scout's ingredient-by-ingredient analysis, Apple powder, Pumpkin powder count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Want Want Baby Mum-Mum Apple Rice Rusks Various Sizes

MUM-MUM
65 Fair

Analysis updated June 2026 · How Scout scores

$19.99 · 24 count · pack of 3 · $3.79 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Want-Want
Category Bread
Summary

This product contains simple ingredients like rice flour, apple powder, and pumpkin powder, which are minimally processed and retain some nutritional benefits. However, it is categorized as processed due to the use of potato starch and apple juice, which limits its score. The absence of harmful additives or seed oils is a positive aspect, but the processing level prevents it from achieving a higher rating.

Key ingredients 5

Apple powder
Good

Apple powder is made from dehydrated apples and retains some of the fruit's natural nutrients. It provides a source of dietary fiber and antioxidants. The dehydration process helps preserve the beneficial compounds found in apples.

Benefits

Contains dietary fiber and antioxidants that support digestive health and may reduce oxidative stress.

Pumpkin powder
Good

Pumpkin powder is derived from dehydrated pumpkins and is rich in vitamins and minerals. It provides a source of beta-carotene, which the body converts into vitamin A. The dehydration process helps retain the nutritional benefits of pumpkin.

Benefits

Rich in beta-carotene and other nutrients that support eye health and immune function.

See more about Pumpkin powder →
Rice flour
Neutral

Rice flour is a common ingredient in gluten-free products and provides a source of carbohydrates. It is minimally processed and generally well-tolerated. However, it lacks significant nutritional benefits compared to whole grain flours.

Benefits

Provides a gluten-free source of carbohydrates, suitable for those with gluten intolerance.

See more about Rice flour →
Potato starch
Neutral

Potato starch is a refined carbohydrate used as a thickener and stabilizer in foods. It is highly processed and lacks significant nutritional value. However, it is generally considered safe and is gluten-free.

Benefits

Provides a gluten-free thickening agent suitable for various dietary needs.

See more about Potato starch →
Apple juice
Neutral

Apple juice is a liquid extract from apples, often used for flavoring. It contains natural sugars and some vitamins but lacks the fiber found in whole apples. The pasteurization process may reduce some of its nutritional content.

Risks

Excessive consumption may contribute to high sugar intake.

Benefits

Provides natural sweetness and some vitamins, such as vitamin C.

See more about Apple juice →

Processing

Group 3 · Processed

Processed Foods

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