MadeGood Blueberry Snack Oat Cups - 6.15oz/5ct

65 Fair
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Summary

This product features a clean ingredient list with beneficial components like oats, oat flour, chickpea flour, and date paste, which provide fiber and natural sweetness without refined sugars. However, it is a processed food, which limits its maximum score. The absence of harmful additives and the use of whole food ingredients contribute positively to its rating.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Snack Bars

Key ingredients 6

Oats
Good

Oats are a whole grain that provides a good source of dietary fiber and essential nutrients. They are minimally processed, retaining most of their natural nutrients. Oats can help lower cholesterol levels and improve heart health.

Benefits

Rich in beta-glucan, a type of soluble fiber that supports heart health and aids in digestion.

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Oat Flour
Good

Oat flour is made from finely ground oats, retaining the nutritional benefits of whole oats. It is a good source of fiber and can help maintain stable blood sugar levels. Oat flour is gluten-free, making it suitable for those with gluten sensitivities.

Benefits

Provides a source of complex carbohydrates and fiber, supporting sustained energy release.

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Chickpea Flour
Good

Chickpea flour is a high-protein, gluten-free flour made from ground chickpeas. It is rich in fiber and essential nutrients like iron and magnesium. Chickpea flour can improve satiety and support digestive health.

Benefits

High in protein and fiber, which can aid in digestion and provide a feeling of fullness.

Tapioca Starch
Neutral

Tapioca starch is a refined carbohydrate extracted from the cassava root. It is used as a thickening agent and provides a gluten-free alternative to wheat flour. While it is low in nutrients, it is easily digestible and suitable for gluten-free diets.

Benefits

Provides a gluten-free option for thickening and baking, suitable for those with gluten sensitivities.

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Date Paste
Good

Date paste is a natural sweetener made from pureed dates, providing a source of natural sugars and fiber. It is minimally processed and retains the nutrients found in whole dates. Date paste can add sweetness without the need for refined sugars.

Benefits

Rich in natural sugars and fiber, offering a healthier alternative to refined sweeteners.

Invert Cane
Neutral

Invert cane is a form of sugar that is partially broken down into glucose and fructose. It is used to enhance sweetness and maintain moisture in baked goods. While it provides energy, it should be consumed in moderation due to its sugar content.

Risks

Excessive consumption may contribute to increased blood sugar levels and dental issues.

Benefits

Provides a source of quick energy and helps maintain moisture in baked products.

Processing

Group 3 · Processed

Processed Foods

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