CINNAMON SWIRL BARS

Common questions

Is CINNAMON SWIRL BARS healthy?

CINNAMON SWIRL BARS scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features several beneficial ingredients such as buckwheat flour, honey, coconut oil, and chia seeds, which contribute to its nutritional profile.

How processed is CINNAMON SWIRL BARS?

CINNAMON SWIRL BARS is NOVA Group 3: Processed Foods.

Which ingredients drive CINNAMON SWIRL BARS' score?

In Scout's ingredient-by-ingredient analysis, Buckwheat flour, Honey, Coconut oil count in its favor; Cane sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CINNAMON SWIRL BARS

Larabar
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Category Snack Bars
Summary

This product features several beneficial ingredients such as buckwheat flour, honey, coconut oil, and chia seeds, which contribute to its nutritional profile. However, the presence of cane sugar, a refined sweetener, and the processed nature of the product limit its score. Despite being processed, the ingredient list is relatively clean with no artificial additives, which helps maintain a moderate rating.

Key ingredients 9

Chia seeds
Very Good

Chia seeds are a nutrient-dense superfood rich in omega-3 fatty acids, fiber, and protein. They support heart health, digestion, and provide sustained energy. Their ability to absorb water makes them useful for hydration and satiety.

Benefits

Rich in omega-3s, fiber, and protein, supporting heart health and digestion.

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Buckwheat flour
Good

Buckwheat flour is a nutritious, gluten-free grain alternative rich in fiber and essential nutrients. It contains antioxidants and is a good source of protein compared to other flours. Its low glycemic index makes it suitable for blood sugar management.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing a good source of plant-based protein.

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Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It provides trace amounts of vitamins and minerals and is less processed than refined sugars. Its natural sugars can offer a quick energy boost.

Risks

Excessive consumption can contribute to high sugar intake and related health issues.

Benefits

Contains antioxidants and provides a natural source of energy with trace nutrients.

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Coconut oil
Good

Coconut oil is a source of medium-chain triglycerides (MCTs) which are metabolized differently than other fats. It may support weight management and provide quick energy. Its saturated fat content is stable at high temperatures, making it suitable for cooking.

Risks

High in saturated fats, which may impact heart health if consumed in large amounts.

Benefits

Provides MCTs that can support energy levels and metabolic health.

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Cinnamon
Good

Cinnamon is a spice with antioxidant and anti-inflammatory properties. It may help regulate blood sugar levels and improve heart health. Its aromatic compounds provide flavor without added calories.

Benefits

Offers antioxidants and may help with blood sugar regulation and heart health.

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Sea salt
Good

Sea salt is a natural source of sodium and trace minerals. It is less processed than table salt and can enhance flavor without additives. Its mineral content can support electrolyte balance.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and supports electrolyte balance.

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Molasses
Neutral

Molasses is a byproduct of sugar refining that retains some vitamins and minerals. It provides a richer flavor and more nutrients than refined sugar. However, it is still a sugar source and should be consumed in moderation.

Risks

Excessive consumption can contribute to high sugar intake.

Benefits

Contains trace minerals like iron and calcium, offering more nutrients than refined sugar.

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Water
Neutral

Water is essential for hydration and is used as a solvent in food processing. It does not contribute calories or nutrients but is necessary for maintaining bodily functions. Its presence in food products helps with texture and consistency.

Benefits

Essential for hydration and maintaining bodily functions.

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Cane sugar
Bad

Cane sugar is a refined sweetener that can contribute to increased blood sugar levels and caloric intake. It lacks nutritional benefits and is often associated with health issues when consumed in excess. Its processing removes most beneficial nutrients found in the sugarcane plant.

Risks

High consumption can lead to obesity, diabetes, and other metabolic disorders.

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Processing

Group 3 · Processed

Processed Foods

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