At a glance
Summary
This smoked salmon product is processed and contains added sugar, which contributes to empty calorie intake and potential health risks if consumed excessively. The use of natural hardwood smoke is a positive aspect, providing flavor without artificial additives. However, the presence of added color through feed and the processing level limit its score.
Key ingredients 6
SaltNeutral
Salt is a common preservative and flavor enhancer, used in moderation it is generally considered neutral.
See more about Salt →Natural hardwood smokeNeutral
Natural hardwood smoke is used for flavoring and preservation, and is generally considered a neutral ingredient.
Fish (salmon)Neutral
Fresh fish is a good source of protein and omega-3 fatty acids, making it a neutral but beneficial ingredient.
Farm-raised Atlantic SalmonBad
Farm-raised salmon often contains feed additives and may have environmental concerns, which can impact its overall quality.
Color added through feedBad
Color additives in feed can be artificial and may not be desirable for consumers seeking natural ingredients.
SugarBad
Added sugar can contribute to excess calorie intake and is often viewed negatively in a balanced diet.
See more about Sugar →Processing
Processed Foods
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