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Hot Chili Sauce

Common questions

Is Hot Chili Sauce healthy?

Hot Chili Sauce scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This hot chili sauce contains beneficial ingredients like red chili, Sichuan pepper, and sesame oil, which provide antioxidants and healthy fats.

How processed is Hot Chili Sauce?

Hot Chili Sauce is NOVA Group 3: Processed Foods.

Which ingredients drive Hot Chili Sauce's score?

In Scout's ingredient-by-ingredient analysis, Sesame Oil, Vinegar count in its favor; Soy Sauce, Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hot Chili Sauce

Szechuan Flavor
75 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Category Condiments
Summary

This hot chili sauce contains beneficial ingredients like red chili, Sichuan pepper, and sesame oil, which provide antioxidants and healthy fats. However, the presence of sugar, a refined carbohydrate, detracts from its healthiness. The product is moderately processed, which limits its overall score despite the presence of some high-quality ingredients.

Key ingredients 6

Sesame Oil
Good

Sesame oil contains healthy fats and adds a rich flavor, contributing positively to the sauce.

See more about Sesame Oil →
Vinegar
Good

Vinegar offers a tangy taste and may aid in digestion, making it a beneficial ingredient.

See more about Vinegar →
Red Chili
Neutral

Red chili adds heat and flavor to the sauce without significant health concerns.

Sichuan Pepper
Neutral

Sichuan pepper provides a unique numbing spice, enhancing flavor without major health risks.

Sugar
Bad

Sugar adds sweetness but can contribute to excessive calorie intake if consumed in large amounts.

See more about Sugar →
Soy Sauce
Very Bad

Soy sauce is high in sodium and may contain additives, which can be a concern for some consumers.

See more about Soy Sauce →

Processing

Group 3 · Processed

Processed Foods

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