Muir Glen Organic Diced Tomatoes Fire Roasted No Salt

82 Good
$2.99 · 14.5 oz
View on Amazon
Verified Amazon match

Summary

This product features high-quality organic ingredients, including fire roasted tomatoes and tomato juice, which are minimally processed and free from synthetic chemicals. The presence of only one additive, citric acid, does not significantly impact its health profile. Its organic certification and minimal processing contribute to its high rating, making it a healthy choice for consumers.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Canned Foods

Key ingredients 4

Organic fire roasted tomatoes
Very Good

Organic fire roasted tomatoes are a high-quality ingredient with a rich flavor profile. The roasting process enhances their natural sweetness and adds a smoky flavor without the need for added sugars or artificial flavors. Being organic, they are free from synthetic pesticides and fertilizers, making them a healthier choice.

Benefits

Rich in vitamins A and C, and antioxidants like lycopene, which may support heart health and reduce inflammation.

Organic tomato juice
Good

Organic tomato juice is a natural source of hydration and nutrients. It is made from organic tomatoes, ensuring it is free from synthetic chemicals and additives. This ingredient provides a base for the product, enhancing its nutritional profile with vitamins and minerals.

Benefits

Contains vitamins C and K, potassium, and antioxidants that support overall health.

Citric acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is typically derived from citrus fruits or through fermentation processes. While it helps maintain the product's freshness and acidity, it does not contribute significant nutritional value.

Risks

Excessive consumption may cause dental erosion or gastrointestinal discomfort in sensitive individuals.

Benefits

Helps preserve the product and maintain its flavor without artificial additives.

See more about Citric acid →
Calcium chloride
Neutral

Calcium chloride is used as a firming agent in canned foods to maintain texture. It is a naturally occurring mineral salt that is generally recognized as safe in food applications. While it does not provide significant nutritional benefits, it helps improve the product's texture.

Benefits

Helps maintain the firmness and texture of the tomatoes in the can.

See more about Calcium chloride →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store