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Krossade Tomater

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Common questions

Is Krossade Tomater healthy?

Krossade Tomater scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists primarily of minimally processed tomatoes, which are a rich source of vitamins and antioxidants like lycopene.

How processed is Krossade Tomater?

Krossade Tomater is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Krossade Tomater's score?

In Scout's ingredient-by-ingredient analysis, Tomatoes counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Krossade Tomater

ICA
93 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by ICA Gruppen AB
Category Canned Foods
Summary

This product consists primarily of minimally processed tomatoes, which are a rich source of vitamins and antioxidants like lycopene. The ingredient list is short and clean, with only one additive, citric acid, which is commonly used to maintain acidity. The tomatoes are grown in Italy, suggesting high agricultural standards and quality.

Key ingredients 3

Tomatoes
Good

Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to reduced risk of heart disease and cancer. They are minimally processed in this product, retaining most of their nutritional value. The tomatoes are grown in Italy, indicating a high-quality agricultural standard.

Benefits

Rich in vitamins C and K, folate, and potassium, and contain antioxidants that may reduce inflammation and lower the risk of chronic diseases.

See more about Tomatoes →
Tomato Juice
Neutral

Tomato juice is used as a natural liquid medium for the crushed tomatoes, providing additional flavor and nutrients. It is minimally processed, maintaining the natural benefits of tomatoes. The juice complements the tomatoes without adding any artificial substances.

Benefits

Provides additional vitamins and antioxidants similar to whole tomatoes, enhancing the nutritional profile of the product.

See more about Tomato Juice →
Citric Acid
Neutral

Citric acid is used as an acidity regulator to maintain the stability and shelf life of the product. It is a common additive in food products and is generally recognized as safe. The presence of citric acid helps prevent spoilage and maintains the product's quality over time.

Risks

Excessive consumption of citric acid may cause dental erosion, but it is unlikely to be a concern in this product.

Benefits

Helps preserve the product by maintaining acidity levels, which can prevent microbial growth and spoilage.

See more about Citric Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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