Avocado Mash

Good Foods
85 Excellent
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Summary

This product is minimally processed and consists of simple, high-quality ingredients such as Hass avocado, lemon juice, sea salt, and black pepper. The avocado provides healthy monounsaturated fats and essential nutrients, while the lemon juice and sea salt enhance flavor naturally without the need for artificial additives. Its clean label and nutrient-dense profile make it a very healthy choice.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Perdue Farms Inc.
Category Vegetables

Key ingredients 4

Hass Avocado
Very Good

Hass avocado is a nutrient-dense fruit rich in healthy monounsaturated fats. It provides essential vitamins and minerals such as vitamin E, potassium, and folate. The creamy texture and healthy fat content make it beneficial for heart health and satiety.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains fiber and antioxidants that contribute to overall health.

Lemon Juice
Good

Lemon juice is a natural source of vitamin C and antioxidants. It adds flavor and acts as a natural preservative in food products. The acidity can enhance the absorption of certain nutrients, such as iron, from plant-based foods.

Benefits

Provides vitamin C which supports immune function and skin health. Acts as a natural preservative and flavor enhancer.

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Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its mineral content. The use of sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive consumption of sodium can lead to high blood pressure and related health issues.

Benefits

Provides essential sodium and trace minerals that are important for fluid balance and nerve function.

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Black Pepper
Neutral

Black pepper is a common spice used to enhance flavor in foods. It contains piperine, which may have antioxidant properties. The amount used in culinary applications is generally safe and beneficial for flavor enhancement.

Benefits

May aid digestion and enhance nutrient absorption due to the presence of piperine.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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