21st Century Potassium Gluconate Supplement 110 Count
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This potassium gluconate supplement contains a simple formulation with minimal additives, which is generally positive for ingredient quality. However, the presence of common excipients like cellulose and magnesium stearate, while not harmful, indicates a moderate level of processing. The absence of artificial sweeteners, dyes, or seed oils contributes to a relatively favorable score.
Key ingredients 5
CelluloseNeutral
Cellulose is a common filler and binder used in supplements to provide structure. It is derived from plant fibers and is generally considered safe for consumption. It does not provide any nutritional benefits but is not associated with significant health risks.
See more about Cellulose →Croscarmellose SodiumNeutral
Croscarmellose sodium is used as a disintegrant in tablets to help them dissolve properly. It is a chemically modified cellulose compound and is generally recognized as safe. It does not contribute any nutritional value but aids in the effective delivery of the active ingredient.
See more about Croscarmellose Sodium →Silicon DioxideNeutral
Silicon dioxide is used as an anti-caking agent to prevent clumping in powdered supplements. It is a naturally occurring mineral and is considered safe for consumption in small amounts. It does not provide nutritional benefits but ensures product stability.
See more about Silicon Dioxide →Stearic AcidNeutral
Stearic acid is a fatty acid used as a lubricant in tablet manufacturing. It is naturally found in animal and plant fats and is generally considered safe. It does not offer nutritional benefits but aids in the manufacturing process.
See more about Stearic Acid →Magnesium StearateNeutral
Magnesium stearate is a common flow agent used in supplement manufacturing to prevent ingredients from sticking to equipment. It is a compound of magnesium and stearic acid and is generally recognized as safe. It does not provide nutritional benefits but is essential for efficient production.
See more about Magnesium Stearate →Processing
Processed Foods
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