ORGANIC VITAMIN D MILK
Summary
This product is made from high-quality organic milk and fortified with vitamin D3, both of which are beneficial for health. The milk is minimally processed, retaining its natural nutrient profile, and the organic certification ensures it is free from synthetic pesticides and fertilizers. The inclusion of vitamin D3 enhances its nutritional value, making it a strong choice for those seeking a nutritious dairy option.
At a glance
Key ingredients 2
Grade A Organic MilkVery Good
Grade A organic milk is a high-quality source of essential nutrients such as calcium, protein, and vitamins. Being organic, it is produced without synthetic pesticides or fertilizers, ensuring a cleaner product. It is minimally processed, retaining its natural nutrient profile.
Benefits
Rich in calcium and protein, supporting bone health and muscle function. Organic certification ensures reduced exposure to harmful chemicals.
Vitamin D3Good
Vitamin D3 is an essential nutrient that supports bone health by aiding calcium absorption. It is often added to milk to enhance its nutritional profile, especially in regions with limited sunlight exposure. The inclusion of vitamin D3 in milk helps prevent deficiencies in populations at risk.
Benefits
Enhances calcium absorption, supporting bone health and immune function. Helps prevent vitamin D deficiency, especially in areas with low sunlight exposure.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store