Lala leche

Common questions

Is Lala leche healthy?

Lala leche scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Lala leche is a minimally processed product with a simple ingredient list consisting of cow's milk fortified with vitamins A and D.

How processed is Lala leche?

Lala leche is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Lala leche's score?

In Scout's ingredient-by-ingredient analysis, Cow's milk, Vitamin A, Vitamin D count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lala leche

Lala
95 Excellent

Analysis updated August 2026 · How Scout scores

$75.00 · $0.17 / ounce
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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Grupo LALA S.A.B. de C.V.
Category Milk
Summary

Lala leche is a minimally processed product with a simple ingredient list consisting of cow's milk fortified with vitamins A and D. The fortification enhances its nutritional profile, providing essential nutrients for bone health and immune function. Its low processing level and absence of harmful additives contribute to its high rating.

Key ingredients 3

Cow's milk
Good

Cow's milk is a natural source of essential nutrients like calcium, protein, and vitamin B12. It is minimally processed, retaining its natural nutrient profile. The milk provides a balanced source of macronutrients and micronutrients beneficial for bone health.

Risks

Potential risks include lactose intolerance or milk allergies in some individuals.

Benefits

Rich in calcium and protein, supporting bone health and muscle maintenance. Provides essential vitamins and minerals necessary for overall health.

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Vitamin A
Good

Vitamin A is essential for maintaining healthy vision, immune function, and skin health. It is added to milk to enhance its nutritional profile. The fortification process ensures adequate intake of this vital nutrient.

Risks

Excessive intake of vitamin A can lead to toxicity, but this is unlikely from fortified foods alone.

Benefits

Supports vision and immune health, and contributes to skin integrity. Fortification helps prevent deficiencies in populations with limited dietary sources.

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Vitamin D
Good

Vitamin D is crucial for calcium absorption and bone health. It is commonly added to milk to improve its nutritional value. Fortification helps maintain adequate vitamin D levels, especially in regions with limited sunlight exposure.

Benefits

Enhances calcium absorption, supporting bone health. Helps maintain adequate vitamin D levels, reducing the risk of deficiency.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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