Lightly salted chocolate

88 Excellent
$4.99 · 4 oz
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Summary

This product features high-quality organic ingredients such as cocoa mass, unrefined coconut sugar, and cocoa butter, which are minimally processed and free from synthetic additives. The use of natural sweeteners and the absence of harmful additives contribute to its clean label. Its moderate processing level is balanced by the organic certification and the presence of beneficial nutrients, making it a healthier choice within its category.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Cookies

Key ingredients 4

Organic cocoa mass
Very Good

Organic cocoa mass is a minimally processed ingredient rich in antioxidants. It provides flavonoids that support heart health and may improve brain function. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Rich in antioxidants and flavonoids, which may support cardiovascular health and cognitive function.

Organic unrefined coconut sugar
Good

Organic unrefined coconut sugar is a natural sweetener with a lower glycemic index than refined sugar. It retains some nutrients from the coconut palm, such as iron, zinc, and calcium. Being organic, it avoids the use of synthetic chemicals in its production.

Risks

Excessive consumption can contribute to elevated blood sugar levels and weight gain.

Benefits

Provides a more stable blood sugar response compared to refined sugars and contains trace nutrients.

Organic cocoa butter
Good

Organic cocoa butter is a natural fat extracted from cocoa beans, known for its smooth texture and rich flavor. It is high in healthy fats, particularly stearic acid, which does not raise cholesterol levels. The organic certification ensures it is free from harmful pesticides.

Benefits

Rich in healthy fats that can support skin health and provide a source of energy.

See more about Organic cocoa butter →
Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and enhances flavor without the additives found in table salt.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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