Callipo Solid Light Tuna 80gr Tin Pack of 3

Common questions

Is Callipo Solid Light Tuna 80gr Tin Pack of 3 healthy?

Callipo Solid Light Tuna 80gr Tin Pack of 3 scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains high-quality ingredients such as solid light tuna and olive oil, both of which are known for their nutritional benefits, including protein, omega-3 fatty acids, and healthy fats.

How processed is Callipo Solid Light Tuna 80gr Tin Pack of 3?

Callipo Solid Light Tuna 80gr Tin Pack of 3 is NOVA Group 3: Processed Foods.

Which ingredients drive Callipo Solid Light Tuna 80gr Tin Pack of 3's score?

In Scout's ingredient-by-ingredient analysis, Solid light tuna, Olive oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Callipo Solid Light Tuna 80gr Tin Pack of 3

Callipo
85 Excellent

Analysis updated August 2026 · How Scout scores

$12.99 · 8 oz · $1.55 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Callipo Group
Category Canned Foods
Summary

This product contains high-quality ingredients such as solid light tuna and olive oil, both of which are known for their nutritional benefits, including protein, omega-3 fatty acids, and healthy fats. The ingredient list is short and free from harmful additives, but the product is processed, which limits its maximum score despite the clean label.

Key ingredients 3

Solid light tuna
Good

Solid light tuna is a high-quality source of protein and omega-3 fatty acids. It is minimally processed and provides essential nutrients like vitamin D and selenium. Compared to plant-based proteins, it offers a richer amino acid profile.

Risks

Potential risks include mercury content, which can be a concern if consumed in large quantities.

Benefits

Rich in omega-3 fatty acids that support heart and brain health. Provides high-quality protein essential for muscle maintenance and repair.

Olive oil
Good

Olive oil is a healthy fat known for its monounsaturated fatty acids and antioxidant properties. It is often cold-pressed, preserving its beneficial compounds. It supports heart health and has anti-inflammatory effects.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Olive oil →
Salt
Neutral

Salt is used as a seasoning and preservative in foods. It is a source of sodium, which is essential for fluid balance and nerve function. However, excessive intake can lead to health issues such as hypertension.

Risks

Excessive consumption of salt can lead to high blood pressure and increased risk of cardiovascular diseases.

Benefits

Provides essential sodium necessary for maintaining fluid balance and proper muscle and nerve function.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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